Starters (Sample)

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Spicy Roast Squash & Sweet Potato Soup                         

Served with Goats Cheese Won-Tons and Red Pepper Coulis

Smooth Duck Liver Parfait              

Orange and Cranberry Salad, Toasted Focaccia

Honey Roast Hot Smoked Salmon                             

Served with Nicoise Salad

Beef Satay                                     

Strips Of Fillet Steak, Creamy Peanut Sauce and

Chargrilled Yoghurt and Coriander Flatbread

North Sea Crab Cake                           

North Sea Crab Cake Topped with Panko Breadcrumbs,

Pan Fried with Fresh Lobster Bisque

Goats Cheese and Chive Bon-Bons      

Rocket and Watercress Salad, Sun blushed Tomato Dressing

King Prawn Cocktail                       

Steamed King Prawns, Black Pepper and Lime

Mayonnaise with Salted Iceberg and Toast 

*Please note that whilst we endeavour to update our menus regularly, these may be taken as samples only